Burmese Kitchen began its modest operations with a single Burmese dish – Khow Suey in 2009. Soon the home delivery firm grew to 3500 customers offering a full Burmese, Thai, Chinese, International, Moroccan, and Hyderabadi cuisine in the Delhi/NCR area. Fisheye designed the website for Burmese Kitchen so that customers could directly create and cost their menus online, and send a direct order for the same to Burmese Kitchen for party planning, special events, home cooking or just home delivery. The identity is simple, elegant typography. www.burmesekitchen.in